new year's eve 2019-2020

Thursday December 31, 2020



Organic mountain pepper sourdough,
hay butter, smoked salt

Amuse-bouche on arrival

ENTRÉE [choice of]

SALMON TATAKI, nori mayo, ginger, edamame, grilled nori, sesame and ginger dressing

KANGAROO CARPACCIO, horseradish snow, watercress, beetroot gel, quandongs

SMOKED PUMPKIN, wattleseed goats chevre, fried saltbush, salsa verde

MAIN COURSE [chice of]

COONAWARRA BEEF, hasselback potato, warrigal, café de paris butter

HALOUMI AND ZUCCHINI FRITTERS, roasted dutch carrots, broccolini, labneh and chilli jam

PAN ROASTED BARRAMUNDI, zucchini noodles, forbidden rice, broad beans macadamia salsa Romesco

ROASTED DUCK BREAST, white bean puree, charred broccolini pulled duck leg and lentil filo cigar, Davidson plum jus

Price per person food and beverage $185.00

last updated 23 December 2020

DESSERT [choice of]

ESSPRESSO PANNA COTTA, dark chocolate sable, white chocolate mousse

ROSELLA AND RASPBERRY PAVLOVA, cherry sorbet, adelaide hills strawberries, rosella jellies        


Janz Cuvee, Zephyr Sauvignon Blanc, Bent Creek ‘Black Dog’ Shiraz,

 James Boags, Cascade Light, Soft drinks, Juices, Water

talk to us +61 8 8211 8555
email us
get directions

War Memorial Drive
North Adelaide,
South Australia 5006

Web site last updated December 23, 2020.

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