VALENTINE'S DAY
Sunday 14 February 2021
BREAD
Our organic mountain pepper leaf sourdough, served with smoked butter
ENTRÉE PLATTER
Harvey Bay scallop in half shell, finger lime caviar, charred samphire
&
Pulled pork croquette, spiced apple ketchup, crackling
&
Smoked salmon, avocado mousse, sunrise lime, dashi mayo
MAIN COURSES
Lamb Backstrap, mixed quinoa, roasted pumpkin, labneh, native dukkha and river mint
-or-
Crispy Skin Barramundi, black rice, zucchini, bush tomato chilli jam
-or-
Saltbush and pea risotto, sugar snap peas, summer squash and cavolo nero
mains are served with
House salad
last updated 18 January, 2020
DESSERT
Dark chocolate pave, chocolate sable, raspberry and ribery ice cream
&
Anise myrtle panna cotta, Adelaide hills stone fruit, ginger biscuit crumble
$95.00 per person food only
bookings for Valentine’s Day must be made by phone (08) 8211 8555
a $20.00pp deposit is required to secure your booking [All Deposits Non Refundable]
talk to us +61 8 8211 8555
email us
get directions
War Memorial Drive
North Adelaide,
South Australia 5006
Web site last updated
January 23, 2021
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Tuesday to Saturday dinner only
Other times by prior arrangement
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Red Ochre Barrel + Grill and the River Cafè
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