Oh, Baby it’s cold outside, but on the upside, South Australian oysters are at their very best and at the Red Ochre Barrel + Grill
we’re having a Winter Oyster Fest
Winter Oyster Fest 2023 starts Thursday May 25, from 6.00 pm
Start your dinner, with half a dozen natural oysters and a glass of Sidewood Adelaide Hills multi-award-winning Sparkling White $20 per person.
Your choice of three oyster toppings
Oyster natural shallot in red wine vinegar, lemon
Oyster natural wasabi and lemon aspen mayonnaise, pickled ginger, marinated red onion, nori
Oyster natural tomato, spring onion, Thai basil, chilli salsa
Choose one type or mix it up.
Plus a glass of the fabulous Sidewood Adelaide Hills Sparkling White.
All oysters are (GF)
(GF) gluten is not included in these dishes, however, we do not have separate equipment or kitchens for preparation or service.
For more information please see our allergy policy.
Reservations for Winter Oyster Fest 2023
can only be made by phone 61 8 8211 8555
Our phones are manned
Tuesday to Saturday 10.30 am until 10.00 pm
When making your reservation please quote RO23
last updated 21 May, 2023
Thank you for considering joining us at Red Ochre Barrel and Grill. For a very long time we have taken pride in being able to help diners with special dietary requirements enjoy the experience we offer in our Restaurant.
In order to continue to best look after our visitors we have sought advice from medical professionals in this field as well as Allergy & Anaphylaxis Australia.
Their advice and further research has shown us that while we can do our best to make sure the specific allergen is not an ingredient of any component of the menu item chosen we cannot guarantee allergen free food as we do not have separate preparation areas or equipment.
We hope that this helps your decision making when selecting dishes from our menu.
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