COOPERS BEER
SOUTH AUSTRALIA
Coopers Original Pale Ale ….. 9.9
Coopers Sparkling Ale ….. 9.9
Coopers Dry Low Carb ….. 8.9
Coopers Dark Ale …. 9.0
Coopers Stout ….. 9.9
SOUTH AUSTRALIAN
BOUTIQUE BEER & CIDER
ADELAIDE HILLS
Lobethal Bierhaus
Red Truck Porter ….. 12.5
Lobethal Bierhaus Hefe ….. 12.50
Mismatch Session Ale ….. 12
The Hills Pear Cider …. 9
The Hills Apple Cider ….. 9
Pirate life IPA ………. 13.5
AUSTRALIAN BEER
TASMANIA
James Boags Premium Lager …. 9.9
Cascade Light ….. 7.5
NEW SOUTH WALES
Hahn Super Dry ….. 9.5
QUEENSLAND
XXXX Gold ….. 8.5
VICTORIA
Carlton Draft ….. 8.9
INTERNATIONAL BEER
HOLLAND
Heineken ….. 10.9
ITALY
Peroni Nastro Azzurro …. 13
Peroni Libera 0% Alcohol …. 7.5
MEXICO
Corona ….. 11.9
BYO
BYO corkage is $30 per 750 ml bottle with a maximum of 2 bottles per booking…this includes the personal attention of our sommelier, decanting if required and quality stemware to go with.
C O C K T A I L S
Davidson Plum Whiskey Sour ….. 22
23rd Street Hybrid Whiskey with
Davidson Plum purée and
an egg white top
Davidson Plum has delicious traditional plum flavours with a citrus kick
Aperol Spritz….19
Aperol, prosecco, soda and orange
Old Fashioned….22
Bourbon or whisky
Negroni….19
Campari, gin, vermouth orange
Margarita…….19
Cointreau, tequila lime juice
Martini…….22
Gin, dry vermouth and olives
Quandong Royale …. 19
Dunes and Greene Split Pick Moscato
with 23rd Street Hybrid Whiskey and poached quandongs
The Quandong is regarded as a native peach and has a distinct poached peach flavour
Wattleseed Espresso Martini …. 19
A traditional espresso martini with the twist that the coffee component is made with the addition of Wattleseed
Wattleseed from our native wattle is roasted like coffee and has a mild sweet coffee flavour
River Mint Mai Tai …. 22
River Mint syrup, light and dark rum, tropical fruit juice
Native River Mint is a smaller leafed delicate relative of more common mints like peppermint and spearmint
SPIRITS & LIQUEURS
Johnnie Walker Black……12.50
Johnnie Walker Blue…….40
Chivas Regal……12
Glenfiddich single malt 12yrs..13
Glenfiddich single malt 18 yrs..22
Talisker single malt……12
Jameson……11
23rd St Whisky……13
23rd St Brandy….12
23rd St Signature Gin…… 12
23rd St Gin (violet flavor) … 14
78 Degree Gin…… 13
Bombay Gin… 12
Tanqueray Gin … 11
Hendriks Gin ….14
23rd St Rose Vodka…. 14
Grey Goose Vodka… 14
Sky Vodka…. 10
Jack Daniels…. 12
Wild Turkey….12
Jeam Beam…. 11
Makers Mark… 12
Mt. Gay Dark Rum…. 11
Bacardi White Rum… 11
Campari…11
Pimm’s….11
Malibu….11
Cointreau…11
Midori….11
Disaronno…11
Sambuca black…11
Sambuca white…11
Sambuca vanilla …11
Kahlua…11
Baileys… 11
Frangelico…11
Chambord…11
Aperol…11
Espolon Blanco (Tequila)…11
Jose Cuervo (Tequila)…11
Patron XO …18
Apple Schnapps… 8.5
Peach Schnapps…8.5
Butterscotch Schnapps…8.5
Grand Marnier…11
Saltram Pickwicks Twany…10.5
Penfold Grand Father Twany…14
Remy Martin XO… 30
CHAMPAGNE
NV Möet Mini 200ml ….. 35
Champagne, France
NV Billecart Salmon Brut Reserve ….. 165
Champagne, France
NV Billecart Salmon Brut Rosé ….. 235
Champagne, France
SPARKLING WINE
Sparkling White Wine
Sidewood Pinot Noir- Chardonnay 13…52
NV Yarra Burn Prosecco …. 12….52
NV Dunes and Greene
‘Split Pick’ Moscato …. 14….54
NV Jansz Cuvée …. 16….62
Piper’s River, Tasmania
Sparkling Red Wines
NV Bleasdale Sparkling Shiraz ….. 14….58
Langhorne Creek, South Australia
NV d’Arenberg ‘Peppermint Paddock’ Sparkling Shiraz ….. 74
Mclaren Vale, South Australia
PREMIUM RED WINES
Penfolds ‘Bin 95’ Grange …. 1250
Blend of Regions, South Australia
2010
Rockford ‘Basket Press’ Shiraz …. 150
Barossa Valley, South Australia
2017
d’Arenberg ‘Dead Arm’ Shiraz ….. 125
McLaren Vale, South Australia
2017
Grant Burge ‘Shadrach’ …. 155
Cabernet Sauvignon
Barossa Valley, South Australia
Vintages may be subject to change, quantities are limited
2019 Yalumba Botrytis Viognier ….. 12……..48 375ml
Barossa Valley, South Australia
2016 De Bortoli ‘Noble One’ ….. 48
Botrytis Riesling
NV Dunes and Greene
‘Split Pick’ Moscato ….. 14….54
Penfolds Grandfather ‘Rare’ Tawny ….. 14 glass
Blend of Regions, South Australia
Saltram ‘Mr Pickwick’s Particular Port’ ….. 10 glass
Barossa Valley, South Australia
Campbells Rutherglen Topaque ….. 10 glass
Rutherglen, Victoria
WHITE WINE
Riesling
2020 Skillogalee Riesling ….. 13….57
Clare Valley, South Australia
Chardonnay
2020 Petaluma
‘White Label’ Chardonnay ….. 13….52
Adelaide Hills, South Australia
2020 Shaw & Smith
‘M3’ Chardonnay ….. 82
Adelaide Hills, South Australia
Sauvignon Blanc
2021 Twin Island Sauvignon Blanc ….. 10….42
Marlborough, New Zealand
2021 Grant Burge Sauvignon Blanc ….. 12….52
2020 Cloudy Bay Sauvignon Blanc ….. 16….70
Marlborough, New Zealand
Pinot Gris & Pinot Grigio
2021 Hahndorf Hill Pinot Grigio ….. 14….58
Adelaide Hills, South Australia
Vintages may be subject to change
RED WINE
Pinot Noir
2020 Tomich Pinot Noir ….. 13.5….56
Adelaide Hills, South Australia
2020 Dalrymple
Pinot Noir ….. 16…..…70
Piper’s River, Tasmania
Cabernet Sauvignon
2018 Yalumba ‘The Cigar’ ….. 14……..58
Cabernet Sauvignon
Coonawarra, South Australia
2015 Zema Estate ….. 58
Cabernet Sauvignon
Coonawarra, South Australia
Shiraz
2020 Langmeil ‘Long Mile’ Shiraz ….. 14…….62
Barossa Valley, South Australia
2018 Bent Creek ‘Black Dog’ Shiraz ….13 …58
Adelaide Hills, South Australia
Shiraz Cabernet
2018 Rockford ‘Rod and Spur’ …. 90
Shiraz Cabernet
Barossa Valley, South Australia
Other Red Wine Varieties
2018 Irvine ‘Spring Hill’ Merlot …. 12……..50
Barossa Valley, South Australia
2019 Yalumba ‘Old Bush Vine’ Grenache ….. 14…….54
NON-ALCOHOLIC BEVERAGES
Soft Drinks….4 coke, coke no sugar, sprite, lemon/lime/bitters, lemon squash, ginger beer, tonic, soda
Vittoria Coffee…4.5
extra shot….+50c
soy, almond, lactose free
Hot Chocolate/ Chai….4.5
soy, almond, lactose free….+1
Loose Leaf Tea Pot
english breakfast, earl grey, green, lemon myrtle….6
about our wine list
South Australia’s reputation as the wine state is well deserved, especially since South Australia produces 75% of Australia’s premium bottled wines. Our extensive wine list reflects this diversity. There is no associated snobbery with our list from modestly priced wines to some of the most expensive we like to think that every wine on our list is a great wine.
Our extensive wines by the glass list offers the opportunity to try more than one house or wine style and we take pride in offering excellent wines from the entry level price of $55 to the top end of town with offerings from iconic houses like Rockford and Penfolds. Our list also celebrates a smattering of the old world and the best of Australian Sparkling wines and of course French Champagne. Our list also includes an excellent selection of boutique beers and ciders.
What is a more recent addition to the South Australian beverage industry is the rapid rise and rise of spirit production. Scattered across the state from Kangaroo Island to 23rdStreet in the Riverland to name just a couple, the diversity of styles and different use of botanicals is quite astonishing. Our cocktail list reflects this exciting development and our mixologists have woven the uniquely Australian botanicals into our cocktails.
This doesn’t mean the classics are forgotten…name a cocktail and our mixologists are up to the task.
BREAD
House-made garlic and oregano focaccia,
whipped butter and smoked salt
ENTRÉE
[Choice of]
Eucalyptus Smoked Pumpkin [GF][VEG]
Salsa verde, fried saltbush, wattle seed chevre
or
Salmon Tataki [GF]
Puffed black rice, edamame, pickled
ginger, kombu mayo, sesame dressing
or
Cider Braised Pork Belly [GF]
Red cabbage slaw, lemon and EVO, celeriac purée, bush tomato balsamic drizzle
MAIN COURSE
[Choice of]
Roast Turkey Breast [GF] [DF]
Maple glazed Pumpkin and fig, crispy kale, Davidson plum and cranberry sauce
or
Cone Bay Barramundi [GF] [DF]
Wild lime chermoula, potatoes, pickled radish salad
or
Kangaroo Fillet [GF]
Wood fire beetroots, roasted cauliflower, quandong and native zaatar
or
Pepper Leaf Gnocchi [VEG]
Cherry tomato, mushroom, sage, spinach and parmesan
or
Beef Cheek [GF]
Stout braised, parsnip, baby red bolt lentils and green tomato relish
all main courses are served with salad
Steak available +$6.00 per person
last updated 11 August, 2022
DESSERT
[Choice of]
Chocolate Mousse
macadamia crumb, espresso poached pears, granola and rosella gel
or
Wild Forest Plum Cheesecake
mixed berries and seasonal fruits
or
Christmas Pudding
vanilla ice cream, brandy crème anglaise
DRINKS PACKAGES
Selecting a drinks package is an excellent way of making your end of year event run smoothly. Please discuss this option when making your reservation.
$85 per person [food only]
PLEASE NOTE
Deposit of $10 per person is required at time of booking and payment in full is required on the night
[deposits are NON-REFUNDABLE]
Phone +61 8 8211 8555 to make a reservation and discuss your beverage requirements.
Menu and content subject to slight changes according to market availability
click here to download a print version of the menu
Please be advised Red Ochre Barrel and Grill does not have disabled access, however, our sibling restaurant the River Cafè is located immediately below and has full disabled facilities including a sliver glide. Please click here to see the End of Year Group Menu for River Cafè.
talk to us +61 8 8211 8555
email us
get directions
War Memorial Drive
North Adelaide,
South Australia 5006
Web site last updated
11 August, 2022
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