Our organic mountain pepper leaf focaccia served with whipped butter and smoked salt
(GF) gluten is not included in these dishes, however, we do not have separate equipment or kitchens for preparation or service.
For more information please see our allergy policy.
ENTRÉE [choice of]
Eucalyptus Smoked Pumpkin (GF)(VEG)
Salsa verde, fried saltbush, wattle seed chèvre
Salmon Tataki (GF)
Puffed black rice, edamame, pickled ginger, kombu mayo, sesame dressing
Cider Braised Pork Belly (GF)
Sweet potato chips, lilly pilly chutney, muntrie and soy reduction
2 courses – entrée/main or main/dessert $65 pp food only
not available Saturdays
3 courses entrée/main/dessert $80 pp food only – Steak available +$6 pp
The Park View Room
Our private dining room, The Park View Room, is available for lunch and dinner by prior arrangement….take a look
Reservations for the Park View Room can only be made by phone.
Please call +61 8 8211 8555 and speak with Prasanna.
Thank you for your support!
last updated August 11, 2022
valid until December 24, 2022
MAIN COURSE [choice of]
Cone Bay Barramundi [GFA]
wild lime chermoula, potatoes & pickled radish salad
Kangaroo Fillet [GF]
Wood fired beetroots, roasted cauliflower, quandong and native zatar
Pepper Leaf Gnocchi [VEG] cherry tomato, mushroom, sage, spinach & parmesan
Stout braised, parsnip, baby red bolt lentils & green tomato relish
SIDE Duck fat potatoes
Last updated 11 August, 2022
DESSERT [choice of]
Macadamia crumb, espresso poached pears, granola and rosella gel
White Chocolate Cheesecake
Wild forest plum cheesecake & mixed berry with seasonal fruits
Thank you for considering joining us at Red Ochre Barrel and Grill. For a very long time we have taken pride in being able to help diners with special dietary requirements enjoy the experience we offer in our Restaurant.
In order to continue to best look after our visitors we have sought advice from medical professionals in this field as well as Allergy & Anaphylaxis Australia.
Their advice and further research has shown us that while we can do our best to make sure the specific allergen is not an ingredient of any component of the menu item chosen we cannot guarantee allergen free food as we do not have separate preparation areas or equipment.
We hope that this helps your decision making when selecting dishes from our menu.
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We are open
Thursday to Saturday dinner only
Other times by prior arrangement
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Red Ochre Barrel + Grill and the River Cafè
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